Roasted Butternut and Turkey Salad

My partner and i are both big butternut fans. We like butternut in soup, as puree and in salads. After the long weekend, I decided to make a salad to start the week.

Even though salads are healthy, they can still be made delicious and filling. The key is using many different ingredients that are balanced and compliment each other.

Last night I made a roasted butternut and carrot salad, with Turkey and green beans on a bed of couscous and lettuce, with grilled goat cheese and lemon and honey balsamic vinaigrette on top.

Ingredients:

• Lettuce
• Couscous
• Roasted Butternut
• Roasted Carrots
• Green Beans
• Turkey (mustard and honey marinade) 
• Grilled Goat cheese
• Salt and Pepper
• Paprika

Dressing:

• Balsamic Vinegar
• Mustard 
• Honey
• Lemon Juice
• Salt and Pepper